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Jean-Michel Lorain : ウィキペディア英語版 | Jean-Michel Lorain
Jean-Michel Lorain (born 7 January 1959) is a French chef. He is the owner of the restaurant ''La Côte Saint Jacques'' located in Joigny, department of Yonne in the region of Bourgogne. With his father Michel Lorain, he was rated 19.5/20 in the Gault et Millau and had three stars at the Guide Michelin from 1986 to 2001 and from 2004 to 2015. He has two Michelin stars since 2015. == Michel Lorain == His father Michel Lorain was born in 1934, son of Marie Lorain, restaurateur who founded ''La Côte Saint Jacques'' in Joigny, Yonne in 1945. Michel Lorain began his training course with a pastry chef and then succeeded to his mother at ''La Côte Saint Jacques'' in 1958 with his wife Jacqueline, a wine waiter. In 1971, Michel Lorain received his first Michelin star and later a second one in 1976. The following year, ''La Côte Saint Jacques'' joined the hotel and restaurant network Relais & Châteaux.
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